
Silicone Nugget Ice Tray Review: A Home Bar Game Changer?
Author Byline: By David Miller / Last updated on July 31, 2025
Introduction
My morning ritual is sacred: a perfectly brewed, strong iced coffee. For years, I obsessed over the beans, the grind, the brewing method. But the ice… the ice was always the weak link. I was stuck with those rigid plastic trays that inevitably crack, sending shards of ice skittering across the floor. The cubes were too big, too clunky, and they never cooled my coffee quite right.
I dreamed of having that good ice—the small, chewable, "nugget" ice you get from places like Sonic or your favorite third-wave coffee shop. It chills drinks instantly and provides a satisfying crunch. But the idea of dropping hundreds of dollars on a countertop ice machine just felt insane.
That’s when I stumbled upon this Silicone Ice Cube Maker on Amazon. It promised 96 hexagonal nugget-sized cubes, an easy-release mold, and a clever storage system, all for under $20. Could this simple blue tray be the answer to my iced beverage prayers? I bought it, I tested it, and I analyzed what hundreds of other real users had to say.
If you're on a similar quest for better ice, stick around. This is the only review you'll need to decide if it deserves a spot in your freezer.

Silicone Nugget Ice Tray Review: A Home Bar Game Changer?
Is this hexagon silicone tray the secret to perfect nugget ice? I tested it for my daily iced coffee and cocktails. Here's my honest verdict.
The Bottom Line Up Front (BLUF)
- Who Should Buy This: Iced coffee lovers, cocktail enthusiasts, and anyone who specifically craves chewable, "nugget-style" ice. It's perfect for single users or couples.
- Who Should Avoid This: Large families or people who need a high volume of ice for parties. If you prefer large, slow-melting cubes for sipping whiskey neat, this isn't for you.
My Final Score: 8.2/10✨✨✨✨✨✨
What Real Users Love (The Pros)
- The Perfect Nugget Ice: It consistently produces small, hexagonal ice that’s fantastic for quickly chilling drinks and is genuinely chewable.
- Why this matters to you: It elevates your at-home beverage game, making your iced coffees, teas, and cocktails feel more professional and taste better.
- My iced coffee has never been better; the small nuggets cool it down instantly without the massive, slow dilution of a giant cube. It's a genuine upgrade.
- Clever All-in-One System: The set includes the silicone mold, a storage bin that doubles as a stand, and an airtight lid. It's a compact and well-thought-out design.
- Why this matters to you: This keeps your ice fresh, prevents it from absorbing freezer odors, and makes the whole process of making and storing ice incredibly tidy.
- Easy Release Silicone: A simple twist and push is all it takes to release all 96 cubes directly into the bin below.
- Why this matters to you: No more wrestling with and cracking rigid plastic trays. It’s significantly less frustrating.
- Honestly, the satisfaction of popping a full batch of ice into the bin with one or two pushes is a small but significant daily joy.
Common Complaints & Potential Deal-Breakers (The Cons)
- Small Batch Size: While 96 pieces sounds like a lot, they are very small. A single batch might only be enough for 2-3 large drinks.
- Why this matters to you: If you have a family or are hosting guests, you'll need to make and store several batches in advance. It's best suited for 1-2 people's daily use.
- I found myself emptying it daily just for my own iced coffee habit. If my wife and I both wanted a drink, one batch was pretty much gone. We're considering buying a second one.
- Filling Can Be Fussy: The small honeycomb cells require a steady hand to fill without spilling. Overfilling makes the cubes connect, and underfilling results in tiny, less-satisfying ice.
- Why this matters to you: There’s a slight learning curve. You'll need a bit of patience (or a small funnel) to get it right and avoid a watery mess.
Feature Deep Dive: The All-in-One System in Action
The real magic here isn't just the ice shape; it's the workflow. After analyzing tons of reviews, it's clear the design is what separates this from a simple silicone mold.
Here’s how it works in real life: You place the blue silicone mold on top of the clear storage bin. You carefully fill the mold (I suggest doing this in the sink). Then, you snap the lid on top and place the whole unit in the freezer.
Once frozen, the best part happens. You remove the lid, turn the silicone tray over, and press down. The hexagonal cubes pop out cleanly and fall directly into the storage container below. It's incredibly satisfying. You can then put the lid back on the bin to keep your ice fresh and immediately start a new batch. This clever cycle is what makes it so practical for daily use, despite the small batch size.
Best Alternatives (The Competition)
- For High Volume: GE Profile Opal 2.0 Countertop Nugget Ice Maker
If you're an ice fanatic with a bigger budget and a family, this is the holy grail. It produces pounds of perfect nugget ice automatically. The trade-off? It's significantly more expensive and takes up counter space. - For Slow-Melting Cocktails: W&P Peak Silicone Sphere/Cube Ice Mold
If your main goal is to chill spirits like whiskey without watering them down, you need the opposite of nugget ice. These molds create single, massive spheres or cubes that melt incredibly slowly. They are the go-to for serious cocktail aficionados.
Frequently Asked Questions (FAQ)
- 1. How long does a batch take to freeze?
In my freezer set to 0°F (-18°C), a batch was fully frozen in about 4-5 hours. - 2. Is the whole set dishwasher safe?
Yes, the manufacturer confirms that the silicone mold, bin, and lid are all top-rack dishwasher safe, which makes cleaning easy. - 3. Does the ice stick together in the storage bin?
If the bin is kept in the freezer, the ice cubes stay separate. I give the bin a little shake before scooping, and I've had no issues with clumping. - 4. How do you prevent the silicone from absorbing freezer smells?
Wash it thoroughly with hot, soapy water before the first use and regularly between batches. The airtight lid is also crucial, as it protects the ice (and the mold when freezing) from exposure to other foods in your freezer. - 5. Is it hard to get the ice out?
Not at all. It's much easier than plastic. The key is to let it sit for a minute after taking it out of the freezer, which makes the silicone more flexible and the ice pop out effortlessly.
Final Thoughts & Recommendation
So, did this little blue tray solve my quest for the perfect at-home iced coffee?
Absolutely. Yes.
The daily ritual of scooping a handful of these perfect, crunchy nuggets into my glass has been a genuine upgrade to my morning. The frustration of fighting with old plastic trays is gone, replaced by a simple, satisfying process.
While the small batch size is a valid drawback—this isn't the solution for a backyard barbecue—it's perfectly suited for its intended purpose: elevating the daily drinks of one or two people.
If you're a fellow iced coffee aficionado, a home-bartender looking to up your game, or just someone who loves that chewable ice, this is an easy recommendation. The small effort is well worth the reward. For the price, it delivers exceptional value and genuinely improves the quality of your drinks.
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We hope this in-depth review helps you make a confident choice! To continue your research, check out some of our other popular guides:
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Now I'd love to hear from you! Drop a comment below with your experience or any questions I didn't cover. I read every single one.